Certified Organic Long Grain Black Rice
Also known as ‘forbidden rice’, this wholegrain fragrant long grain rice has been revered for centuries for it’s unique appearance and health properties. Its strong nutty, slightly sweet flavour is great in traditional Asian desserts, but also works well in salads and other rice-based dishes.
Mix it with our red and brown long grain rices to create an attactrive medley of red, brown and black rice.
Country of Origin
Currently sourced from Thailand
This rice arrives at Hopper in bulk 25Kg packaging.
To cook: Rinse under running water then drain. Add 2 cups of water to every cup of rice and bring to the boil in an uncovered pot. With the lid on, reduce heat to simmer for 20 minutes. Turn off heat and let stand for 10-15 minutes.