Bio-Gro certified organic rolled oats grown in mid-Canterbury.
These oats are unstabilised (having not been steamed during processing) so have a shorter shelf life (3 to 4 months). While stabilising or steaming of oats neatralises the enzyme lipase, thus slowing oxidation of the oats, proponents suggest unstabilised oats retain more of their nutritional value since they are less processed. These oats can be stored in the fridge or freezer to prolong their shelf life.
Product Information
Supplier
NZ Bio Grains
Country of Origin
New Zealand
Packaging
These oats arrive at Hopper in bulk 20Kg packaging.